McKenna, E. (2010). BabyCakes covers the classics: Gluten-free vegan recipes from donuts to snickerdoodles. Clarkson Potter.
Cita Chicago Style (17a ed.)McKenna, Erin. BabyCakes Covers the Classics: Gluten-free Vegan Recipes from Donuts to Snickerdoodles. New York: Clarkson Potter, 2010.
Cita MLA (8a ed.)McKenna, Erin. BabyCakes Covers the Classics: Gluten-free Vegan Recipes from Donuts to Snickerdoodles. Clarkson Potter, 2010.
Precaución: Estas citas no son 100% exactas.