How to make ice cream

51 recipes for classic and contemporary flavors

51 recipes for classic and contemporary flavors

by Nicole Weston

Book - 2015

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Holdings -

Barcode	Status	Material Type	CallNumber
37413315775876	Disponible	Non-fiction	641.862 WESTON

Detalles Bibliográficos
Autor principal:	Weston, Nicole (Autor)
Formato:	Libro
Lenguaje:	English
Publicado:	North Adams, MA : Storey Publishing, 2015.
Colección:	A storey basics
Materias:	Ice cream, ices, etc. Cookbooks.

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