How to make ice cream

51 recipes for classic and contemporary flavors

51 recipes for classic and contemporary flavors

by Nicole Weston

Book - 2015

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Barcode	Status	Material Type	CallNumber
37413315775876	Available	Non-fiction	641.862 WESTON

Bibliographic Details
Main Author:	Weston, Nicole (Author)
Format:	Book
Language:	English
Published:	North Adams, MA : Storey Publishing, 2015.
Series:	A storey basics
Subjects:	Ice cream, ices, etc. Cookbooks.

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