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| LEADER |
00000cam a22000008i 4500 |
| 001 |
880397 |
| 008 |
220329s2022 nyu 001 0 eng |
| 005 |
20221212173611.7 |
| 010 |
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|a 2022013905
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| 035 |
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|a (OCoLC)880397
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| 040 |
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|a DLC
|b eng
|e rda
|c DLC
|d OCLCO
|d OCLCF
|d OPW
|d UAP
|d LEB
|d VP@
|d ILC
|d UAG
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| 020 |
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|a 9781682687499
|q (paperback)
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| 020 |
|
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|a 168268749X
|q (paperback)
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| 035 |
|
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|a (OCoLC)1311407778
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| 042 |
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|a pcc
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| 082 |
0 |
0 |
|a 641.5/784
|2 23/eng/20220416
|
| 092 |
|
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|a 641.5784 IYER
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| 049 |
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|a UAGA
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| 100 |
1 |
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|a Iyer, Rukmini,
|e author.
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| 245 |
1 |
4 |
|a The green barbecue :
|b vegan & vegetarian recipes to cook outdoors & in /
|c Rukmini Iyer.
|
| 250 |
|
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|a First Amedican edition.
|
| 264 |
|
1 |
|a New York, NY :
|b Countryman Press,
|c 2022.
|
| 264 |
|
4 |
|c Ã2022
|
| 300 |
|
|
|a 238 pages :
|b color illustrations ;
|c 25 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
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| 336 |
|
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|a still image
|b sti
|2 rdacontent
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
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| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
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|a Includes index.
|
| 505 |
0 |
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|a Introduction -- Something to start -- Fresh & light -- Something substantial - Take it to the beach (or park) -- Something sweet - What to do with your leftovers.
|
| 520 |
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|a "Fire up the barbecue and grab your tongs-these 75 plant-forward recipes guarantee a flavorful and fun cookout! If you thought "meat-free" and "barbecue" were opposing concepts, think again: Rukmini Iyer's collection of delicious grill recipes is delightfully plant-based. As a vegetarian, Iyer is always crafting knockout veggie-centered dishes that highlight the unique flavors and textures of plant-based cooking. At the grill, her creativity comes to life, from appetizers and salads to hearty mains and sweet treats. Her showstopping vegan and vegetarian BBQ dishes will take any cookout from standard to standout. Whether you're looking for light bites, barbecuing on the go, preparing a flexitarian feast, or simply broadening your BBQ horizons, these recipes are simple and simply fantastic. Iyer's menu includes: Griddled Cherries with Warm Goat Cheese, Crispy Barbecue Tofu Lettuce Wraps, Simple Sage & Onion Cannellini Burgers, Cinnamon Griddled Pineapple, and more. Complete with vibrant photos and inventive tips for using leftovers, this is a must-have for the plant-obsessed home cook"--
|c Provided by publisher.
|
| 650 |
|
0 |
|a Barbecuing.
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| 650 |
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0 |
|a Outdoor cooking.
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| 650 |
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0 |
|a Cooking (Vegetables)
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| 650 |
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0 |
|a Vegetarian cooking.
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| 650 |
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0 |
|a Vegan cooking.
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| 655 |
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7 |
|a Cookbooks.
|2 lcgft
|
| 655 |
|
7 |
|a Recipes.
|2 lcgft
|
| 994 |
|
|
|a C0
|b UAG
|
| 999 |
f |
f |
|s aa11d8b9-f890-438b-a144-3986cbbde15f
|i 701409ee-5454-4516-84d9-2f6144390414
|t 0
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d Shadle
|t 0
|e 641.5784 IYER
|i Non-fiction
|m 37413320388681
|