Fasting cancer
how fasting and nutritechnology are creating a revolution in cancer prevention and treatment
Fasting cancer
how fasting and nutritechnology are creating a revolution in cancer prevention and treatment
Book - 2025
"A groundbreaking guide to how fasting and nutritechnology are revolutionizing the prevention and treatment of cancer, from the bestselling author of The Longevity Diet"--
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| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413322353899 | Checked out | New Adult Non-Fiction | 616.994 LONGO |
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Avery, an imprint of Penguin Random House,
[2025]
|
| Subjects: |
MARC
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| 020 | |a 9780593545324 |q (hardcover) | ||
| 020 | |a 059354532X |q (hardcover) | ||
| 035 | |a (OCoLC)1478252673 | ||
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| 082 | 0 | 0 | |a 616.99/40654 |2 23/eng/20241211 |
| 092 | |a 616.994 LONGO | ||
| 100 | 1 | |a Longo, Valter, |d 1967- |e author. |1 https://id.oclc.org/worldcat/entity/E39PBJv4kVD3DYCGhDYC7TVV4q |0 http://id.loc.gov/authorities/names/no98085787 | |
| 245 | 1 | 0 | |a Fasting cancer : |b how fasting and nutritechnology are creating a revolution in cancer prevention and treatment / |c Valter Longo PhD ; in collaboration with Alessandro Laviano, MD, Romina Inès Cervigni, PhD, Cristina Villa, PhD. |
| 263 | |a 2502 | ||
| 264 | 1 | |a New York : |b Avery, an imprint of Penguin Random House, |c [2025] | |
| 300 | |a xvi, 302 pages : |b illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 275-293) and index. | ||
| 505 | 0 | |a Fasting cancer, feeding patients -- Genes and cancer -- Fasting, nutrition, and physcial activity in cancer prevention -- Fasting, nutrition, and breast cancer treatment -- Fasting, nutrition, and gynecological cancers -- Fasting, nutrition, and prostate cancer therapy. | |
| 520 | |a "A groundbreaking guide to how fasting and nutritechnology are revolutionizing the prevention and treatment of cancer, from the bestselling author of The Longevity Diet"-- |c Provided by publisher. | ||
| 650 | 0 | |a Cancer |x Nutritional aspects. |0 http://id.loc.gov/authorities/subjects/sh85019517 | |
| 650 | 0 | |a Cancer |x Diet therapy. |0 http://id.loc.gov/authorities/subjects/sh85019504 | |
| 650 | 0 | |a Fasting |x Health aspects. | |
| 650 | 0 | |a Nutrition |x Technological innovations. | |
| 938 | |a Ingram Library Services |b INGR |n in022592383 | ||
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Indian Trail |t 0 |e 616.994 LONGO |i New Adult Non-Fiction |m 37413322353899 |