Baudar, P. (2020). Wildcrafted fermentation: Exploring, transforming, and preserving the wild flavors of your local terroir. Chelsea Green Publishing.
Chicago Style (17th ed.) CitationBaudar, Pascal. Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir. White River Junction, Vermont: Chelsea Green Publishing, 2020.
MLA (8th ed.) CitationBaudar, Pascal. Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir. Chelsea Green Publishing, 2020.
Warning: These citations may not always be 100% accurate.