Baudar, P. (2020). Wildcrafted fermentation: Exploring, transforming, and preserving the wild flavors of your local terroir. Chelsea Green Publishing.
Style de citation Chicago (17e éd.)Baudar, Pascal. Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir. White River Junction, Vermont: Chelsea Green Publishing, 2020.
Style de citation MLA (8e éd.)Baudar, Pascal. Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir. Chelsea Green Publishing, 2020.
Attention : ces citations peuvent ne pas être correctes à 100%.