Questlove & Hamada, K. (2016). Somethingtofoodabout: Exploring creativity with innovative chefs (First edition.). Clarkson Potter/Publishers.
Chicago Style (17th ed.) CitationQuestlove and Kyoko Hamada. Somethingtofoodabout: Exploring Creativity with Innovative Chefs. First edition. New York: Clarkson Potter/Publishers, 2016.
MLA (8th ed.) CitationQuestlove and Kyoko Hamada. Somethingtofoodabout: Exploring Creativity with Innovative Chefs. First edition. Clarkson Potter/Publishers, 2016.
Warning: These citations may not always be 100% accurate.