APA引文

Field, S. (2012). Culinary reactions: The everyday chemistry of cooking. Chicago Review Press.

Chicago Style (17th ed.) Citation

Field, Simon. Culinary Reactions: The Everyday Chemistry of Cooking. Chicago, Ill.: Chicago Review Press, 2012.

MLA引文

Field, Simon. Culinary Reactions: The Everyday Chemistry of Cooking. Chicago Review Press, 2012.

警告：這些引文格式不一定是100％准確.