Vegetarian Chinese soul food
deliciously doable ways to cook greens tofu and other plant-based ingredients
Vegetarian Chinese soul food
deliciously doable ways to cook greens tofu and other plant-based ingredients
Book - 2021
"75 recipes for enjoying this cuisine without meat. This book is structured with chapters for stir-fries, soups and braises, rice and noodles, dim sum, tofu and eggs, and sides"--
محفوظ في:
Holdings -
Hillyard
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413318824762 | متاح | Non-fiction | 641.5636 CHOU |
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413318824770 | متاح | Non-fiction | 641.5636 CHOU |
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Seattle :
Sasquatch Books,
2021.
|
| الموضوعات: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 705938 | ||
| 005 | 20210204081600.0 | ||
| 008 | 200519s2021 waua 001 0 eng | ||
| 010 | |a 2020023121 | ||
| 020 | |a 9781632173331 |q (hardcover) | ||
| 020 | |a 1632173336 | ||
| 035 | |a (OCoLC)1151482318 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d OCLCF |d CLE | ||
| 042 | |a pcc | ||
| 043 | |a a-cc--- | ||
| 082 | 0 | 0 | |a 641.5/636 |2 23 |
| 092 | 0 | |a 641.5636 CHOU | |
| 100 | 1 | |a Chou, Hsiao-Ching, |d 1972- |e author. | |
| 245 | 1 | 0 | |a Vegetarian Chinese soul food : |b deliciously doable ways to cook greens, tofu, and other plant-based ingredients / |c Hsiao-Ching Chou ; photography by Clare Barboza. |
| 264 | 1 | |a Seattle : |b Sasquatch Books, |c 2021. | |
| 300 | |a 267 pages : |b color illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "75 recipes for enjoying this cuisine without meat. This book is structured with chapters for stir-fries, soups and braises, rice and noodles, dim sum, tofu and eggs, and sides"-- |c Provided by publisher. | ||
| 650 | 0 | |a Cooking, Chinese. | |
| 650 | 0 | |a Vegetarian cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 776 | 0 | 8 | |i Online version: |a Chou, Hsiao-Ching, 1972- |t Vegetarian Chinese soul food |d Seattle : Sasquatch Books, 2021. |z 9781632173348 |w (DLC) 2020023122 |
| 949 | |b 37413318824762 |c newanf |d prta |e 641.5636 CHOU |g sh |h 27.00 |q 1624337 | ||
| 949 | |b 37413318824770 |c newanf |d prta |e 641.5636 CHOU |g so |h 27.00 |q 1624338 | ||
| 998 | |a 2020.09.22 | ||
| 999 | f | f | |i 7d917a04-e239-5ed1-9ba8-72b23e7e15e5 |s 143cfff7-74e3-59ca-aeff-af9b00f9131b |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Hillyard |t 0 |e 641.5636 CHOU |h Dewey Decimal classification |i Non-fiction |m 37413318824762 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 641.5636 CHOU |h Dewey Decimal classification |i Non-fiction |m 37413318824770 |