Canning & preserving with Ashley English

all you need to know to make jams jellies pickles chutneys & more
[by] Ashley English
Book - 2010
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Central

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37413312467733 Checked out Non-fiction 641.42 ENGLISH  Place A Hold

Hillyard

Barcode Status Material Type CallNumber Availability
37413312467717 Available Non-fiction 641.42 ENGLISH  Place a Hold
Bibliographic Details
Main Author: English, Ashley, 1976-
Format: Book
Language:English
Published: New York : Lark Books, c2010.
Edition:1st ed.
Series:Homemade living.
Subjects:

MARC

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245 1 0 |a Canning & preserving with Ashley English :  |b all you need to know to make jams, jellies, pickles, chutneys & more /  |c [by] Ashley English 
246 3 |a Canning and preserving with Ashley English 
250 |a 1st ed. 
260 |a New York :  |b Lark Books,  |c c2010. 
300 |a 135 p. :  |b col. ill. ;  |c 24 cm. 
490 1 |a Homemade living 
500 |a "Includes 8 canning classics + 20 new recipes"--Cover. 
504 |a Includes bibliographical references (p. 127) and index. 
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650 0 |a Food  |x Preservation. 
830 0 |a Homemade living. 
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