English, A. (2010). Canning & preserving with Ashley English: All you need to know to make jams, jellies, pickles, chutneys & more. Lark Books.
Chicago Style (17th ed.) CitationEnglish, Ashley. Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More. New York: Lark Books, 2010.
MLA (8th ed.) CitationEnglish, Ashley. Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More. Lark Books, 2010.
Warning: These citations may not always be 100% accurate.