King, M. T. (2024). Chop, fry, watch, learn: Fu Pei-Mei and the making of modern Chinese food (First edition.). W.W. Norton & Company.
Style de citation Chicago (17e éd.)King, Michelle Tien. Chop, Fry, Watch, Learn: Fu Pei-Mei and the Making of Modern Chinese Food. First edition. New York: W.W. Norton & Company, 2024.
Style de citation MLA (8e éd.)King, Michelle Tien. Chop, Fry, Watch, Learn: Fu Pei-Mei and the Making of Modern Chinese Food. First edition. W.W. Norton & Company, 2024.
Attention : ces citations peuvent ne pas être correctes à 100%.