Noel, J. (2018). Barrel-aged stout and selling out: Goose Island, Anheuser-Busch, and how craft beer became big business (First edition.). Chicago Review Press.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रNoel, Josh. Barrel-aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business. First edition. Chicago, Illinois: Chicago Review Press, 2018.
एमएलए (8वां संस्करण) प्रशस्ति पत्रNoel, Josh. Barrel-aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business. First edition. Chicago Review Press, 2018.
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