Clarkson Potter (Firm. (2017). A new way to bake: Classic recipes updated with better-for-you ingredients from the modern pantry (First edition.). Clarkson Potter/Publishers.
Style de citation Chicago (17e éd.)Clarkson Potter (Firm. A New Way to Bake: Classic Recipes Updated with Better-for-you Ingredients from the Modern Pantry. First edition. New York: Clarkson Potter/Publishers, 2017.
Style de citation MLA (8e éd.)Clarkson Potter (Firm. A New Way to Bake: Classic Recipes Updated with Better-for-you Ingredients from the Modern Pantry. First edition. Clarkson Potter/Publishers, 2017.
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