Rethinking diabetes
what science reveals about diet insulin and successful treatments
Book - 2024
"An eye-opening, comprehensive history of diabetes research and treatment, by award-winning journalist and the best-selling author of Why We Get Fat"--
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Barcode | Status | Material Type | CallNumber | Availability |
---|---|---|---|---|
37413321991137 | Available | New Adult Non-Fiction | 616.462 TAUBES | Place a Hold |
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New York :
Alfred A. Knopf,
2024.
|
Edition: | First edition. |
Subjects: |
MARC
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100 | 1 | |a Taubes, Gary, |e author. | |
245 | 1 | 0 | |a Rethinking diabetes : |b what science reveals about diet, insulin, and successful treatments / |c Gary Taubes. |
246 | 3 | 0 | |a What science reveals about diet, insulin, and successful treatments |
250 | |a First edition. | ||
264 | 1 | |a New York : |b Alfred A. Knopf, |c 2024. | |
264 | 4 | |c Ã2024 | |
300 | |a 495 pages ; |c 25 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a "This is a Borzoi book." -- title page verso. | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | 0 | |t The nature of medical knowledge -- |t The early history -- |t Diabetes in retrospect -- |t The fear of fat -- |t Insulin -- |t Rise of the carbohydrate-rich diet -- |t Good science/bad science, Part I -- |t Good science/bad science, Part II -- |t Good science/bad science, Part III -- |t The end of carbohydrate restriction -- |t Diabetes and heart disease -- |t What you see is all there is -- |t Low blood sugar -- |t High-fat diets -- |t Very-low-carbohydrate diets -- |g Epilogue: |t The conflicts of evidence-based medicine. |
520 | |a "An eye-opening, comprehensive history of diabetes research and treatment, by award-winning journalist and the best-selling author of Why We Get Fat"-- |c Provided by publisher. | ||
650 | 0 | |a Diabetes |x History. | |
650 | 0 | |a Diabetes |x Research. | |
650 | 0 | |a Diet. | |
650 | 0 | |a Nutrition. | |
655 | 7 | |a Self-help publications. |2 lcgft | |
655 | 7 | |a Informational works. |2 lcgft | |
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952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Central |t 0 |e 616.462 TAUBES |i New Adult Non-Fiction |m 37413321991137 |