Barrow, C., & Hirsheimer, C. (2019). When pies fly: Handmade pastries from strudels to stromboli, empanadas to knishes (First edition.). Grand Central Publishing.
Chicago Style (17th ed.) CitationBarrow, Cathy, and Christopher Hirsheimer. When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes. First edition. New York, NY: Grand Central Publishing, 2019.
MLA引文Barrow, Cathy, and Christopher Hirsheimer. When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes. First edition. Grand Central Publishing, 2019.
警告:這些引文格式不一定是100%准確.