Levy, B., & Teig, K. (2022). Good & sweet: A new way to bake with naturally sweet ingredients. Avery, an imprint of Penguin Random House.
Chicago Style (17th ed.) CitationLevy, Brian, and Kristin Teig. Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients. New York: Avery, an imprint of Penguin Random House, 2022.
MLA (8th ed.) CitationLevy, Brian, and Kristin Teig. Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients. Avery, an imprint of Penguin Random House, 2022.
Warning: These citations may not always be 100% accurate.