Levy, B., & Teig, K. (2022). Good & sweet: A new way to bake with naturally sweet ingredients. Avery, an imprint of Penguin Random House.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रLevy, Brian, और Kristin Teig. Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients. New York: Avery, an imprint of Penguin Random House, 2022.
एमएलए (8वां संस्करण) प्रशस्ति पत्रLevy, Brian, और Kristin Teig. Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients. Avery, an imprint of Penguin Random House, 2022.
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