Anderson, J. (2016). Crisps, cobblers, custards & creams. Houghton Mifflin Harcourt.
Chicago Style (17th ed.) CitationAnderson, Jean. Crisps, Cobblers, Custards & Creams. Boston: Houghton Mifflin Harcourt, 2016.
MLA引文Anderson, Jean. Crisps, Cobblers, Custards & Creams. Houghton Mifflin Harcourt, 2016.
警告:這些引文格式不一定是100%准確.