APA (7th ed.) Citation

Olivella, D., Wright, C., & Autry, J. (2018). Catalan food: Culture & flavors from the Mediterranean (First edition.). Clarkson Potter/Publishers.

Chicago Style (17th ed.) Citation

Olivella, Daniel, Caroline Wright, and Johnny Autry. Catalan Food: Culture & Flavors from the Mediterranean. First edition. New York: Clarkson Potter/Publishers, 2018.

MLA (8th ed.) Citation

Olivella, Daniel, et al. Catalan Food: Culture & Flavors from the Mediterranean. First edition. Clarkson Potter/Publishers, 2018.

Warning: These citations may not always be 100% accurate.