Cook like your ancestors

written and illustrated by Mariah-Rose Marie
Book - 2023

"Inside this fully illustrated cookbook is an introduction to intuitive food preparation! Meaning less reliance on teaspoons, grams, degrees, and exact cook times, and more on the way humans have always cooked: by tasting, watching, smelling, listening, feeling, and remembering. Follow along with home chef Mariah-Rose Marie to learn how to measure with your hands, season with your senses, balance flavors on the fly, remember ratios, and more--all with minimal equipment and minimal spending"--

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Barcode Status Material Type CallNumber Availability
37413322021587 Checked out New Adult Non-Fiction 641.5636 MARIE  Place A Hold
Bibliographic Details
Main Author: Marie, Mariah-Rose (Author, Illustrator)
Format: Book
Language:English
Published: San Francisco, CA : Silver Sprocket, [2023]
Subjects:

MARC

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245 1 0 |a Cook like your ancestors /  |c written and illustrated by Mariah-Rose Marie. 
246 1 |i Subtitle from cover:  |a An illustrated guide to intuitive cooking with recipes from around the world 
264 1 |a San Francisco, CA :  |b Silver Sprocket,  |c [2023] 
264 4 |c Ã2023 
300 |a 93 pages :  |b color illustrations ;  |c 25 x 26 cm. 
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500 |a "Inside this fully illustrated cookbook is an introduction to intuitive food preparation! Meaning less reliance on teaspoons, grams, degrees, and exact cook times, and more on the way humans have always cooked: by tasting, watching, smelling, listening, feeling, and remembering. Follow along with home chef Mariah-Rose Marie to learn how to measure with your hands, season with your senses, balance flavors on the fly, remember ratios, and more--all with minimal equipment and minimal spending"--Back cover. 
520 |a "Inside this fully illustrated cookbook is an introduction to intuitive food preparation! Meaning less reliance on teaspoons, grams, degrees, and exact cook times, and more on the way humans have always cooked: by tasting, watching, smelling, listening, feeling, and remembering. Follow along with home chef Mariah-Rose Marie to learn how to measure with your hands, season with your senses, balance flavors on the fly, remember ratios, and more--all with minimal equipment and minimal spending"--  |c Provided by publisher. 
505 0 |a The guide : About ; Intoduction to intuition ; Tools & maintenance; Ingredients -- The cookbooks : Snacks & sides ; Mains ; Drinks ; Sweets. 
650 0 |a International cooking. 
650 0 |a Vegetarian cooking. 
650 0 |a Cooking (Natural foods) 
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655 7 |a Recipes.  |2 lcgft 
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