Magnolia Table

Volume 3
Joanna Gaines ; photography by Amy Neunsinger
Book - 2023

At the end of the day, it's gathering around the table and sharing a meal with the ones you love that make time spent in the kitchen worthwhile.

Saved in:

Holdings -

Indian Trail

Barcode Status Material Type CallNumber Availability
37413320638531 Checked out New Adult Non-Fiction 641.5975 GAINES  Place A Hold
Bibliographic Details
Main Author: Gaines, Joanna, 1978- (Author)
Format: Book
Published: New York, NY : William Morrow, [2023]
Edition:First edition.


LEADER 00000cam a22000007i 4500
001 900197
008 230313s2023 nyua e 001 0 eng d
005 20230427162838.9
019 |a 1355030839 
020 |a 9780062820174 
020 |a 0062820176 
035 |a (OCoLC)1374493050  |z (OCoLC)1355030839 
040 |a TOH  |b eng  |e rda  |c TOH  |d YDX  |d OPW  |d SDG  |d FM0  |d CD5  |d UAG 
049 |a UAGA 
082 0 4 |a 641.5975  |2 23/eng/20230411 
092 |a 641.5975 GAINES 
100 1 |a Gaines, Joanna,  |d 1978-  |e author. 
245 1 0 |a Magnolia Table.  |n Volume 3 /  |c Joanna Gaines ; photography by Amy Neunsinger. 
246 3 4 |a Magnolia Table :  |b a collection of recipes for gathering.  |n Volume 3 
246 3 |a Magnolia Table.  |n Vol. 3 
246 3 |a Magnolia Table.  |n V. 3 
250 |a First edition. 
264 1 |a New York, NY :  |b William Morrow,  |c [2023] 
264 4 |c ©2023 
300 |a 346 pages :  |b illustrations (chiefly color) ;  |c 27 cm 
336 |a text  |b txt  |2 rdacontent 
336 |a still image  |b sti  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
505 0 0 |t Breads-- Breakfast-- Scratch made --  |t Appetizers & starters --  |t Soups & salads --  |t Dinner --  |t Desserts. 
520 |a At the end of the day, it's gathering around the table and sharing a meal with the ones you love that make time spent in the kitchen worthwhile. 
520 |a Joanna Gaines--cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author--brings us her third cookbook filled with timeless and nostalgic recipes--now reimagined--for today's home cook. Whether it's in the making, the gathering, or the tasting of something truly delicious, this collection of recipes from Magnolia Table, Volume 3 is an invitation to savor every moment. In Joanna's first cookbook, the #1 New York Times bestselling Magnolia Table, she introduced readers to her favorite passed-down family recipes. For her second cookbook, Magnolia Table, Volume 2, she pushed herself beyond her comfort zone to develop new recipes for her family. In this, her third cookbook, Joanna shares the recipes--old and new--that she's enjoyed the most over the years. The result is a cookbook filled with recipes that are timeless, creative, and delicious! Just as in her past books, within each recipe Joanna speaks to the reader, explaining why she likes a recipe, what inspired her to create it in the first place, and how she prefers to serve it. The book is beautifully photographed and filled with dishes you will want to bring into your own home, including: Honey Butter Layered Biscuit Bites Bananas Foster Pancakes Brussels Sprout Gruyére Gratin White Chicken Alfredo Lasagna Garlic Shrimp over Parmesan Risotto Peanut Butter Pie Brownie Cookies 
650 0 |a Cooking, American  |x Southern style. 
650 0 |a Cooking, American  |x Southwestern style. 
650 0 |a Formulas, recipes, etc. 
655 7 |a Cookbooks.  |2 lcgft 
938 |a YBP Library Services  |b YANK  |n 18434746 
938 |a Brodart  |b BROD  |n 133717372 
994 |a C0  |b UAG 
999 f f |s 46262271-350c-4dc6-aac0-14eb1dcc9b14  |i 9546a4d2-f7b2-458d-9ad2-9fcda039860f  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Indian Trail  |t 0  |e 641.5975 GAINES  |i New Adult Non-Fiction  |m 37413320638531