Knauer, I., Wiseman, S., & Ambrosino, G. (2017). The farm cooking school: Techniques and recipes that celebrate the seasons. Burgess Lea Press, an imprint of the Quarto Group.
Chicago Style (17th ed.) CitationKnauer, Ian, Shelton Wiseman, and Guy Ambrosino. The Farm Cooking School: Techniques and Recipes That Celebrate the Seasons. Minneapolis, MN: Burgess Lea Press, an imprint of the Quarto Group, 2017.
MLA引文Knauer, Ian, et al. The Farm Cooking School: Techniques and Recipes That Celebrate the Seasons. Burgess Lea Press, an imprint of the Quarto Group, 2017.
警告：這些引文格式不一定是100％准確.