Kitchen "fun"damentals
Kitchen "fun"damentals
videorecording (DVD) - 2010
Teaches the basic techniques used in food preparation. Techniques covered include, handwashing; knife cuts such as large and small dice, julienne, paring, slicing, chop, mince; measuring-dry and liquid; cooking basics-grating, sifting, whipping, rolling, broiling, saute, pan searing, boiling, steaming.
محفوظ في:
Holdings -
Hillyard
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413313069694 | متاح | Adult 7 Day Nonfiction DVD | 641.5 KITCHEN |
| مؤلف مشترك: | |
|---|---|
| مؤلفون آخرون: | |
| التنسيق: | الفيديو قرص فيديو رقمي |
| اللغة: | English |
| منشور في: |
Owatonna, MN :
Learning ZoneXpress,
c2010.
|
| الموضوعات: |
MARC
| LEADER | 00000cgm a2200000Ia 4500 | ||
|---|---|---|---|
| 001 | 411869 | ||
| 005 | 20210907081500.0 | ||
| 007 | vd cvaiz| | ||
| 008 | 100316s2010 mnu040 vleng d | ||
| 020 | |a 1571759778 | ||
| 020 | |a 9781571759771 | ||
| 028 | 4 | 0 | |a 3521 DVD |b Learning ZoneXpress |
| 035 | |a (OCoLC)556038715 | ||
| 040 | |a NBJ |c NBJ |d TEF |d OCLCA |d OCLCQ |d UAG | ||
| 049 | |a UAGA | ||
| 082 | 0 | 4 | |a 641.5 |2 22 |
| 092 | 0 | |a 641.5 KITCHEN | |
| 245 | 0 | 0 | |a Kitchen "fun"damentals |h [videorecording (DVD)]. |
| 246 | 1 | |i Title on container: |a Kitchen fundamentals, basic techniques used in food preparation | |
| 260 | |a Owatonna, MN : |b Learning ZoneXpress, |c c2010. | ||
| 300 | |a 1 videodisc (40 min.) : |b sd., col. ; |c 4 3/4 in. + |e worksheets. | ||
| 546 | |a Closed-captioned. | ||
| 511 | 0 | |a Professional chef, Dave Christopherson | |
| 521 | 2 | |a Grade 6-adult. | |
| 520 | |a Teaches the basic techniques used in food preparation. Techniques covered include, handwashing; knife cuts such as large and small dice, julienne, paring, slicing, chop, mince; measuring-dry and liquid; cooking basics-grating, sifting, whipping, rolling, broiling, saute, pan searing, boiling, steaming. | ||
| 505 | 0 | |a pt. 1. Intro to knives; 20 min -- pt. 2. Fundamentals of Cooking; 20 min. | |
| 650 | 0 | |a Cooking |x Study and teaching (Secondary) | |
| 655 | 0 | |a Instructional films. | |
| 655 | 0 | |a Video recordings for the hearing impaired. | |
| 700 | 1 | |a Christopherson, Dave. | |
| 710 | 2 | |a Learning Zone Express (Firm) | |
| 998 | |a 2011.01.31 | ||
| 999 | f | f | |i 9af8ec95-bb82-55a7-a946-c3e371c96d81 |s ab5fd90f-dfbc-5caa-879c-be4e7b58caab |t 0 |
| 952 | f | f | |p One Week |a City of Spokane |b Spokane Public Library |c Branches |d Hillyard |t 0 |e 641.5 KITCHEN |h Dewey Decimal classification |i Adult 7 Day Nonfiction DVD |m 37413313069694 |