The book of greens : a cook's compendium of 40 varieties, from arugula to watercress, with more than 175 recipes /

The book of greens

a cook's compendium of 40 varieties from arugula to watercress with more than 175 recipes

The book of greens

a cook's compendium of 40 varieties from arugula to watercress with more than 175 recipes
Jenn Louis with Kathleen Squires ; photographs by Ed Anderson
Book - 2017

Presents recipes that use such greens as spinach, kale, and chard, including Swiss chard polenta and asparagus and spinach hummus.

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Indian Trail

Barcode Status Material Type CallNumber
37413317065425 Доступно Non-fiction 641.654 LOUIS

Shadle

Barcode Status Material Type CallNumber
37413317065417 Доступно Non-fiction 641.654 LOUIS
Библиографические подробности
Главные авторы: Louis, Jenn (Автор), Squires, Kathleen (Автор)
Другие авторы: Anderson, Ed (Edward Charles) (photographer (expression))
Формат: ‌
Язык:English
Опубликовано: [Berkeley, California] : Ten Speed Press, [2017]
Редактирование:First edition.
Предметы:
Cooking (Greens).
Cookbooks.

MARC

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