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210202s2020 vaua ob f000 0 eng c |
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|a (OCoLC)1235897307
|
040 |
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|a GPO
|b eng
|e rda
|e pn
|c GPO
|d OCLCO
|d UAG
|
042 |
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|a pcc
|
043 |
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|a n-us---
|
049 |
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|a UAGA
|
074 |
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|a 0074-A-02 (online)
|
086 |
0 |
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|a A 98.9:877
|
088 |
|
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|a FNS-877
|
092 |
0 |
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|a ELECTRONIC
|
245 |
0 |
0 |
|a Reducing the risk of choking in young children at mealtimes.
|h [federal doc]
|
264 |
|
1 |
|a [Alexandria, Virginia] :
|b United States Department of Agriculture, Food and Nutrition Service,
|c 2020.
|
300 |
|
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|a 1 online resource (4 unnumbered pages) :
|b color illustrations
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
|
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|a computer
|b c
|2 rdamedia
|
338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
500 |
|
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|a "FNS-877."
|
500 |
|
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|a "September 2020."
|
588 |
|
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|a Description based on online resource, PDF version; title from cover (FNS, viewed February 2, 2021).
|
650 |
|
0 |
|a Asphyxia in children
|z United States
|x Prevention.
|
655 |
|
7 |
|a Activity books.
|2 lcgft
|
710 |
1 |
|
|a United States.
|b Food and Nutrition Service,
|e issuing body.
|
856 |
4 |
0 |
|u https://purl.fdlp.gov/GPO/gpo147082
|t 0
|
856 |
4 |
|
|z Address at time of PURL creation
|z https://fns-prod.azureedge.net/sites/default/files/resource-files/ReducingRiskofChokinginYoungChildren.pdf
|
998 |
|
|
|a 2021.02.12
|
999 |
f |
f |
|i 9e661496-de48-5188-a6c8-a809027a0cc4
|s ae1132b5-006c-5a8c-bd78-570683ac9645
|t 0
|