Sharma, N. (2020). The flavor equation: The science of great cooking explained in more than 100 essential recipes.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रSharma, Nik. The Flavor Equation: The Science of Great Cooking Explained in More than 100 Essential Recipes. 2020.
एमएलए (8वां संस्करण) प्रशस्ति पत्रSharma, Nik. The Flavor Equation: The Science of Great Cooking Explained in More than 100 Essential Recipes. 2020.
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