APA引文

Sharma, N. (2020). The flavor equation: The science of great cooking explained in more than 100 essential recipes.

Chicago Style (17th ed.) Citation

Sharma, Nik. The Flavor Equation: The Science of Great Cooking Explained in More than 100 Essential Recipes. 2020.

MLA引文

Sharma, Nik. The Flavor Equation: The Science of Great Cooking Explained in More than 100 Essential Recipes. 2020.

警告：這些引文格式不一定是100％准確.