McClellan, M. (2016). Naturally sweet food in jars: 100 preserves made with coconut, maple, honey, and more. Running Press.
Chicago Style (17th ed.) CitationMcClellan, Marisa. Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More. Philadelphia: Running Press, 2016.
MLA引文McClellan, Marisa. Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More. Running Press, 2016.
警告:這些引文格式不一定是100%准確.