Delwiche, B. (2025). Dessert course: Lessons in the whys and hows of baking (First American edition.). DK Publishing.
Cita Chicago Style (17a ed.)Delwiche, Benjamin. Dessert Course: Lessons in the Whys and Hows of Baking. First American edition. New York, NY: DK Publishing, 2025.
Cita MLA (8a ed.)Delwiche, Benjamin. Dessert Course: Lessons in the Whys and Hows of Baking. First American edition. DK Publishing, 2025.
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