Mastering pizza
the art and practice of handmade pizza focaccia and calzone
Mastering pizza
the art and practice of handmade pizza focaccia and calzone
Book - 2018
Guardado en:
Holdings -
Indian Trail
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413317543314 | Checked out | Non-fiction | 641.8248 VETRI |
| Autores principales: | , |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
California :
Ten Speed Press,
[2018]
|
| Edición: | First edition. |
| Materias: |
MARC
| LEADER | 00000pam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 660413 | ||
| 005 | 20210907081700.0 | ||
| 008 | 171016s2018 caua b 001 0 eng | ||
| 010 | |a 2017049095 | ||
| 020 | |a 9780399579226 (hardcover : alk. paper) | ||
| 020 | |a 0399579222 | ||
| 035 | |a (DLC) 2017049095 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d NjBwBT | ||
| 042 | |a pcc | ||
| 043 | |a e-it--- | ||
| 082 | 0 | 0 | |a 641.82/48 |2 23 |
| 092 | 0 | |a 641.8248 VETRI | |
| 100 | 1 | |a Vetri, Marc, |e author. | |
| 245 | 1 | 0 | |a Mastering pizza : |b the art and practice of handmade pizza, focaccia, and calzone / |c Marc Vetri and David Joachim ; photography by Ed Anderson. |
| 250 | |a First edition. | ||
| 264 | 1 | |a California : |b Ten Speed Press, |c [2018] | |
| 300 | |a 261 pages : |b color illustrations ; |c 25 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (page 254-255) and index. | ||
| 505 | 0 | |a Baking @ sbanco -- Grain @ pepe in grani -- Dough @ bonci -- Pizza dough recipes -- Naples dough pizzas -- Roman dough pizzas -- Pizza al taglio -- Calzone and rotolo -- Focaccia -- Dessert. | |
| 650 | 0 | |a Pizza. | |
| 650 | 0 | |a Cooking, Italian. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Joachim, David, |e author. | |
| 700 | 1 | |a Anderson, Ed |q (Edward Charles), |e photographer. | |
| 776 | 0 | 8 | |i Online version: |a Vetri, Marc. |t Mastering pizza |d California : Ten Speed Press, [2018] |z 9780399579233 |w (DLC) 2017050438 |
| 949 | |b 37413317543314 |c newanf |d prta |e 641.8248 VETRI |g es |h 30.00 |q 1509507 | ||
| 998 | |a 2018.04.06 | ||
| 999 | f | f | |i a444c5de-5d98-5e1b-8cd6-34d7b4472bd2 |s 9100dfc9-bcd3-51ba-8cae-a4b5f2900978 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Indian Trail |t 0 |e 641.8248 VETRI |h Dewey Decimal classification |i Non-fiction |m 37413317543314 |