Vetri, M., Joachim, D., & Anderson, E. (2018). Mastering pizza: The art and practice of handmade pizza, focaccia, and calzone (First edition.). Ten Speed Press.
Цитирование в стиле Чикаго (17-е изд.)Vetri, Marc, David Joachim, и Ed Anderson. Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone. First edition. California: Ten Speed Press, 2018.
Цитирование MLA (8-е изд.)Vetri, Marc, et al. Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone. First edition. Ten Speed Press, 2018.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.