Conners, R., & Goodbody, M. (2020). Bakerita: 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker. Houghton Mifflin Harcourt.
Cita Chicago Style (17a ed.)Conners, Rachel, y Mary Goodbody. Bakerita: 100+ No-fuss Gluten-free, Dairy-free, and Refined Sugar-free Recipes for the Modern Baker. Boston: Houghton Mifflin Harcourt, 2020.
Cita MLA (8a ed.)Conners, Rachel, y Mary Goodbody. Bakerita: 100+ No-fuss Gluten-free, Dairy-free, and Refined Sugar-free Recipes for the Modern Baker. Houghton Mifflin Harcourt, 2020.
Precaución: Estas citas no son 100% exactas.