Rule, C. S. (2015). Yogurt culture: A global look at how to make, bake, sip, and chill the world's creamiest, healthiest food. Houghton Mifflin Harcourt.
Chicago Style (17th ed.) CitationRule, Cheryl Sternman. Yogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food. Boston: Houghton Mifflin Harcourt, 2015.
MLA引文Rule, Cheryl Sternman. Yogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food. Houghton Mifflin Harcourt, 2015.
警告:這些引文格式不一定是100%准確.