Weiss, L., & Pick, A. (2016). Classic German baking: The very best recipes for traditional favorites, from pfeffernusse to streuselkuchen (First edition.). Ten Speed Press, an imprint of the Crown Publishing Group, a division of Random House LLC, a Penguin Random House Company.
Chicago Style (17th ed.) CitationWeiss, Luisa, and Aubrie Pick. Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse to Streuselkuchen. First edition. New York: Ten Speed Press, an imprint of the Crown Publishing Group, a division of Random House LLC, a Penguin Random House Company, 2016.
MLA引文Weiss, Luisa, and Aubrie Pick. Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernusse to Streuselkuchen. First edition. Ten Speed Press, an imprint of the Crown Publishing Group, a division of Random House LLC, a Penguin Random House Company, 2016.