My Mexico City kitchen
recipes and convictions
Book - 2019
"Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot Mexico City, Gabriela Cámara's style of fresh-first, vegetable-forward, legume-loving, and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic, on-trend recipes they can make with confidence and regularity. With 150 recipes for Basicos (basics), Desayunos (breakfasts), Primeros (starters), Platos Fuertos (mains), and Postres (sweets), Mexican food-lovers will find all the dishes they want to cook--from Chilaquiles Verdes to Chiles Rellenos and Flan de Cajeta--and will discover many sure-to-be favorites, such as her signature tuna tostadas"--
Saved in:
Holdings -
Indian Trail
| Barcode | Status | Material Type | CallNumber | Availability |
|---|---|---|---|---|
| 37413317734566 | Available | Non-fiction | 641.5972 CAMARA | Place a Hold |
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
California ; New York :
Lorena Jones Books, an imprint of Ten Speed Press,
[2019]
|
| Edition: | First edition. |
| Subjects: |
MARC
| LEADER | 00000pam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 674443 | ||
| 005 | 20190812125600.0 | ||
| 008 | 181024s2019 caua 001 0 eng c | ||
| 010 | |a 2018042689 | ||
| 020 | |a 9780399580574 (hardcover) | ||
| 020 | |a 0399580573 | ||
| 035 | |a (DLC) 2018042689 | ||
| 040 | |a LBSOR/DLC |b eng |e rda |c LBSOR |d NjBwBT |d NvReBT | ||
| 042 | |a pcc | ||
| 043 | |a n-mx--- | ||
| 082 | 0 | 0 | |a 641.5972 |2 23 |
| 092 | 0 | |a 641.5972 CAMARA | |
| 100 | 1 | |a Cámara, Gabriela, |d 1975- |e author. | |
| 245 | 1 | 0 | |a My Mexico City kitchen : |b recipes and convictions / |c Gabriela Cámara with Malena Watrous ; photographs by Marcus Nilsson. |
| 250 | |a First edition. | ||
| 264 | 1 | |a California ; |a New York : |b Lorena Jones Books, an imprint of Ten Speed Press, |c [2019] | |
| 300 | |a 367 pages : |b illustrations (chiefly color) ; |c 29 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 520 | |a "Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot Mexico City, Gabriela Cámara's style of fresh-first, vegetable-forward, legume-loving, and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic, on-trend recipes they can make with confidence and regularity. With 150 recipes for Basicos (basics), Desayunos (breakfasts), Primeros (starters), Platos Fuertos (mains), and Postres (sweets), Mexican food-lovers will find all the dishes they want to cook--from Chilaquiles Verdes to Chiles Rellenos and Flan de Cajeta--and will discover many sure-to-be favorites, such as her signature tuna tostadas"-- |c Provided by publisher. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Not your typical Mexican girl -- The evolution of food in Mexico City -- What is "modern" Mexican? -- Best practices and tips -- Los escencial = The essentials -- Desayuno = Breakfast -- Antojitos = Little cravings -- Primeros = Starters -- Platos fuertes = Main dishes -- Postres = Desserts -- Bebidads = Drinks. | |
| 650 | 0 | |a Cooking, Mexican. | |
| 650 | 0 | |a Cooking |z Mexico |z Mexico City. | |
| 651 | 0 | |a Mexico City (Mexico) |x Social life and customs. | |
| 700 | 1 | |a Watrous, Malena, |e author. | |
| 700 | 1 | |a Nilsson, Marcus |c (Photographer), |e photographer. | |
| 949 | |b 37413317734566 |c newanf |d prta |e 641.5972 CAMARA |g dt |h 35.00 |q 1542489 | ||
| 998 | |a 2018.12.04 | ||
| 999 | f | f | |i b03102be-995b-55a7-aa05-4403873b38e5 |s 6621ec37-bfa1-557b-9508-e88f811a1e8c |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Indian Trail |t 0 |e 641.5972 CAMARA |h Dewey Decimal classification |i Non-fiction |j None |m 37413317734566 |