Child, J., Bertholle, L., & Beck, S. (2001). Mastering the art of French cooking (40th anniversary ed.). Knopf.
Cita Chicago Style (17a ed.)Child, Julia, Louisette Bertholle, y Simone Beck. Mastering the Art of French Cooking. 40th anniversary ed. New York: Knopf, 2001.
Cita MLA (8a ed.)Child, Julia, et al. Mastering the Art of French Cooking. 40th anniversary ed. Knopf, 2001.
Precaución: Estas citas no son 100% exactas.