The modern baker : time saving techniques for breads, tarts, pies, cakes, & cookies /

The modern baker

time saving techniques for breads tarts pies cakes & cookies
Nick Malgieri ; photographs by Charles Schiller
Book - 2008
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Barcode Status Material Type CallNumber Availability
37413310988383 Available Non-fiction 641.815 MALGIER  Place a Hold
Bibliographic Details
Main Author: Malgieri, Nick
Other Authors: Schiller, Charles
Format: Book
Language:English
Published: New York, N.Y. : DK Pub., 2008.
Edition:1st American ed.
Subjects:
Baking.
Quick and easy cooking.
Cookbooks.

MARC

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020 |a 9780756639716 
020 |a 0756639719 
035 |a (OCoLC)221163615 
040 |a BTCTA  |c BTCTA  |d BAKER  |d EYP  |d IHI 
049 |a UAGA 
090 |a TX763  |b .M35 2008 
092 0 |a 641.815 MALGIER 
100 1 |a Malgieri, Nick. 
245 1 4 |a The modern baker :  |b time saving techniques for breads, tarts, pies, cakes, & cookies /  |c Nick Malgieri ; photographs by Charles Schiller. 
250 |a 1st American ed. 
260 |a New York, N.Y. :  |b DK Pub.,  |c 2008. 
300 |a 320 p. :  |b col. ill. ;  |c 29 cm. 
504 |a Includes bibliographical references (p. 313) and index. 
505 0 |a Introduction -- Ingredients -- Equipment -- Techniques -- Quick breads -- Breads -- Yeast-risen specialties, sweet & savory -- Savory tarts & pies -- Sweet tarts & pies -- Puff pastries -- Cakes -- Cookies, bars, & biscotti -- Sources. 
650 0 |a Baking. 
650 0 |a Quick and easy cooking. 
655 0 |a Cookbooks. 
700 1 |a Schiller, Charles. 
998 |a 2008.09.22 
999 f f |i b5ba805d-37eb-5788-aeb2-cc23d32c94ca  |s 31602c01-70ab-5307-8c9e-bc42c71f4fa3  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Central  |t 0  |e 641.815 MALGIER  |h Dewey Decimal classification  |i Non-fiction  |m 37413310988383 

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