The lean farm
how to minimize waste increase efficiency and maximize value and profits with less work
The lean farm
how to minimize waste increase efficiency and maximize value and profits with less work
Book - 2015
Guardado en:
Holdings -
Central
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316142126 | Disponible | Non-fiction | 628.746 HARTMAN |
| Autor principal: | |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
White River Junction, Vermont :
Chelsea Green Publishing,
2015.
|
| Materias: |
MARC
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|---|---|---|---|
| 001 | 579205 | ||
| 005 | 20210307082100.0 | ||
| 008 | 150424s2015 vtua b 001 0 eng | ||
| 010 | |a 2015015957 | ||
| 020 | |a 9781603585927 (pbk.) | ||
| 020 | |a 1603585923 (pbk.) | ||
| 020 | |z 9781603585934 (ebook) | ||
| 020 | |z 1603585931 (ebook) | ||
| 035 | |a (OCoLC)907011652 | ||
| 040 | |a DNAL/DLC |b eng |e rda |c AGL |d DLC |d YDXCP |d BDX |d OCLCO |d IEB |d CDX | ||
| 042 | |a pcc | ||
| 049 | |a UAGA | ||
| 070 | 0 | |a TD930 |b .H37 2015 | |
| 082 | 0 | 0 | |a 628/.746 |2 23 |
| 092 | 0 | |a 628.746 HARTMAN | |
| 100 | 1 | |a Hartman, Ben, |d 1978- |e author. | |
| 245 | 1 | 4 | |a The lean farm : |b how to minimize waste, increase efficiency, and maximize value and profits with less work / |c Ben Hartman ; illustrations by Emma Gerigscott. |
| 246 | 1 | 3 | |a How to minimize waste, increase efficiency, and maximize value and profits with less work |
| 264 | 1 | |a White River Junction, Vermont : |b Chelsea Green Publishing, |c 2015. | |
| 300 | |a xii, 240 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Every tool in its place -- Farm for your customers: precisely identify value -- Learn to see value -- Ten types of farm waste -- Flow I: tools to root out farm production waste -- Flow II: tools to root out farm management waste -- Lean farm sales: establish pull, don't push -- Continuous improvement (Kaizen) -- Respect for people: lean and farm staff -- Lean applied at Clay Bottom Farm: ten specific cases -- The lean farm start-up -- The limits of lean in agriculture -- Lean for more than profit. | |
| 650 | 0 | |a Agriculture |x Waste minimization. | |
| 650 | 0 | |a Lean manufacturing. | |
| 700 | 1 | |a Gerigscott, Emma. | |
| 998 | |a 2015.10.22 | ||
| 999 | f | f | |i b8878639-ef2d-5bcf-aa49-22e3b781874c |s 59e0435b-5888-5643-9dff-b5d253ab9557 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Central |t 0 |e 628.746 HARTMAN |h Dewey Decimal classification |i Non-fiction |m 37413316142126 |