Carroll, R., & Wallace, J. (2018). Home cheese making: From fresh and soft to firm, blue, goat's milk, and more : recipes for 100 favorite cheeses (4th edition.). Storey Publishing.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रCarroll, Ricki, और Jim Wallace. Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat's Milk, and More : Recipes for 100 Favorite Cheeses. 4th edition. North Adams, MA: Storey Publishing, 2018.
एमएलए (8वां संस्करण) प्रशस्ति पत्रCarroll, Ricki, और Jim Wallace. Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat's Milk, and More : Recipes for 100 Favorite Cheeses. 4th edition. Storey Publishing, 2018.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.