Asbell, R. (2018). Plant-based meats: Hearty, high-protein recipes for vegans, flexitarians, and curious carnivores. The Countryman Press, a division of W.W. Norton & Company.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Asbell, Robin. Plant-based Meats: Hearty, High-protein Recipes for Vegans, Flexitarians, and Curious Carnivores. New York, NY: The Countryman Press, a division of W.W. Norton & Company, 2018.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Asbell, Robin. Plant-based Meats: Hearty, High-protein Recipes for Vegans, Flexitarians, and Curious Carnivores. The Countryman Press, a division of W.W. Norton & Company, 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.