Asbell, R. (2018). Plant-based meats: Hearty, high-protein recipes for vegans, flexitarians, and curious carnivores. The Countryman Press, a division of W.W. Norton & Company.
Цитирование в стиле Чикаго (17-е изд.)Asbell, Robin. Plant-based Meats: Hearty, High-protein Recipes for Vegans, Flexitarians, and Curious Carnivores. New York, NY: The Countryman Press, a division of W.W. Norton & Company, 2018.
Цитирование MLA (8-е изд.)Asbell, Robin. Plant-based Meats: Hearty, High-protein Recipes for Vegans, Flexitarians, and Curious Carnivores. The Countryman Press, a division of W.W. Norton & Company, 2018.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.