Catalog

Cita APA (7a ed.)

López-Alt, J. K. (2015). The food lab: Better home cooking through science (First edition.). W.W. Norton & Company, Inc..

Cita Chicago Style (17a ed.)

López-Alt, J. Kenji. The Food Lab: Better Home Cooking Through Science. First edition. New York, N.Y. ; London: W.W. Norton & Company, Inc., 2015.

Cita MLA (8a ed.)

López-Alt, J. Kenji. The Food Lab: Better Home Cooking Through Science. First edition. W.W. Norton & Company, Inc., 2015.