Pasta revolution
200 foolproof recipes that go beyond spaghetti and meatballs
Pasta revolution
200 foolproof recipes that go beyond spaghetti and meatballs
Book - 2012
Put away all your preconceived notions about pasta. The test cooks at America's Test Kitchen have stepped up to the stove to take a fresh look at everything pasta, taking nothing for granted and putting everything to the test. The results? New techniques, modern flavors, fresh ways with casseroles, and a host of easier (and sometimes lighter) takes on the classics.
محفوظ في:
Holdings -
Shadle
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316047945 | متاح | Non-fiction | 641.822 PASTA |
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316011115 | متاح | Non-fiction | 641.822 PASTA |
| مؤلفون مشاركون: | , |
|---|---|
| مؤلفون آخرون: | , |
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Brookline, MA :
America's Test Kitchen,
c2012.
|
| الطبعة: | 1st ed. |
| الموضوعات: |
MARC
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| 008 | 111013s2012 maua 001 0 eng | ||
| 005 | 20220114211756.4 | ||
| 010 | |a 2011042335 | ||
| 019 | |a 894345053 | ||
| 020 | |a 9781936493043 | ||
| 020 | |a 1936493047 | ||
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| 035 | |a 576595 | ||
| 040 | |a DLC |b eng |c DLC |d IG# |d BTCTA |d BDX |d GL9 |d ABG |d OCLCF |d OSU |d OCLCO |d WB9GB |d OCLCA | ||
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| 049 | |a UAGA | ||
| 082 | 0 | 0 | |a 641.82/2 |2 23 |
| 092 | 0 | |a 641.822 PASTA | |
| 245 | 0 | 0 | |a Pasta revolution : |b 200 foolproof recipes that go beyond spaghetti and meatballs / |c by the editors at America's Test Kitchen ; photography by Carl Tremblay and Daniel J. van Ackere ; additional photography by Keller + Keller. |
| 250 | |a 1st ed. | ||
| 260 | |a Brookline, MA : |b America's Test Kitchen, |c c2012. | ||
| 300 | |a 326 p : |b col. ill. ; |c 24 cm. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Pasta 101 -- New classics -- Skillet pastas -- Casseroles -- Whole wheat pastas -- Ravioli, tortellini, and gnocchi -- Asian noodles and Dumplings -- Italy's greatest hits -- Pasta plus 5 -- Pasta for company -- Pasta for two -- Pestos & no cook sauces -- Sauces from the slow cooker -- Fresh pasta salads --Lighter Option Recipes. | |
| 520 | |a Put away all your preconceived notions about pasta. The test cooks at America's Test Kitchen have stepped up to the stove to take a fresh look at everything pasta, taking nothing for granted and putting everything to the test. The results? New techniques, modern flavors, fresh ways with casseroles, and a host of easier (and sometimes lighter) takes on the classics. | ||
| 650 | 0 | |a Cooking (Pasta) | |
| 650 | 0 | |a Cooking, American. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Tremblay, Carl. | |
| 700 | 1 | |a Van Ackere, Daniel. | |
| 710 | 2 | |a America's Test Kitchen (Firm) | |
| 710 | 2 | |a Keller + Keller. | |
| 998 | |a 2015.10.01 | ||
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 0 |e 641.822 PASTA |h Dewey Decimal classification |i Non-fiction |m 37413316047945 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 641.822 PASTA |h Dewey Decimal classification |i Non-fiction |m 37413316011115 |