Chasing flavor

techniques and recipes to cook fearlessly
Dan Kluger and Nick Fauchald ; photographs by Evan Sung
Book - 2020

"In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique"--

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Barcode Status Material Type CallNumber Availability
37413318832567 Available Non-fiction 641.5 KLUGER  Place a Hold
Bibliographic Details
Main Authors: Kluger, Dan (Author), Fauchald, Nick (Author)
Other Authors: Sung, Evan (Photographer)
Format: Book
Language:English
Published: Boston : Houghton Mifflin Harcourt, 2020.
Subjects:

MARC

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520 |a "In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique"--  |c Provided by publisher. 
650 0 |a Cooking. 
650 0 |a Flavor. 
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650 0 |a Cooking  |x Technique. 
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