Page, K., & Dornenburg, A. (2014). The vegetarian flavor bible: The essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom of leading American chefs (First edition.). Little, Brown and Company.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रPage, Karen, और Andrew Dornenburg. The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs. First edition. New York: Little, Brown and Company, 2014.
एमएलए (8वां संस्करण) प्रशस्ति पत्रPage, Karen, और Andrew Dornenburg. The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs. First edition. Little, Brown and Company, 2014.