|
|
|
|
| LEADER |
00000cam a22000008i 4500 |
| 001 |
576972 |
| 005 |
20200401090500.0 |
| 008 |
150601s2015 maua 001 0 eng |
| 010 |
|
|
|a 2015018863
|
| 019 |
|
|
|a 900594282
|
| 020 |
|
|
|a 9781940352015 (hardback)
|
| 020 |
|
|
|a 1940352010 (hardback)
|
| 035 |
|
|
|a (OCoLC)910621919
|z (OCoLC)900594282
|
| 040 |
|
|
|a DLC
|b eng
|e rda
|c DLC
|d YDXCP
|d BDX
|d BTCTA
|d OCLCF
|
| 042 |
|
|
|a pcc
|
| 049 |
|
|
|a UAGA
|
| 082 |
0 |
0 |
|a 641.5
|2 23
|
| 092 |
0 |
|
|a 641.5 ONE
|
| 245 |
0 |
0 |
|a 100 recipes :
|b the absolute best ways to make the true essentials /
|c the editors at America's Test Kitchen ; photography, Carl Tremblay ; food styling, Marie Piraino.
|
| 246 |
3 |
|
|a One hundred recipes
|
| 264 |
|
1 |
|a Brookline, Massachusetts :
|b America's Test Kitchen,
|c [2015]
|
| 300 |
|
|
|a 353 pages ;
|c 27 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 650 |
|
0 |
|a Cooking.
|
| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
|
| 710 |
2 |
|
|a America's Test Kitchen (Firm)
|
| 998 |
|
|
|a 2015.10.05
|
| 999 |
f |
f |
|i c4f5382b-f26a-5b7d-920c-ad4842fa7fc3
|s fb854eee-5aae-58c0-b8d1-8951884099a8
|t 0
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d South Hill
|t 0
|e 641.5 ONE
|h Dewey Decimal classification
|i Non-fiction
|m 37413316019803
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d Shadle
|t 1
|e 641.5 ONE
|h Dewey Decimal classification
|i Non-fiction
|m 37413316744715
|