Diasporican
a Puerto Rican cookbook
Book - 2022
"Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from America's first Puerto Rican food columnist, award-winning writer Illyanna Maisonet"--
Saved in:
Holdings -
Central
| Barcode | Status | Material Type | CallNumber | Availability |
|---|---|---|---|---|
| 37413320538558 | Available | Non-fiction | 641.5972 MAISONE | Place a Hold |
| Main Author: | |
|---|---|
| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
California :
Ten Speed Press,
[2022]
|
| Edition: | First edition. |
| Subjects: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 889376 | ||
| 008 | 211217s2022 caua 001 0 eng | ||
| 005 | 20230203000109.0 | ||
| 010 | |a 2021060872 | ||
| 035 | |a (OCoLC)889376 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d BDX |d YDX |d OCLCO |d OCLCF |d OCLCO |d TOH |d UKMGB |d JCX |d TI2 |d CGB |d VP@ |d WKM |d YDX |d MNN |d YU6 |d NZAUC |d INR |d RB0 |d UAG | ||
| 019 | |a 1290544342 |a 1333891667 | ||
| 020 | |a 9781984859761 |q hardcover | ||
| 020 | |a 1984859765 |q hardcover | ||
| 035 | |a (OCoLC)1290721858 |z (OCoLC)1290544342 |z (OCoLC)1333891667 | ||
| 082 | 0 | 0 | |a 641.597295 |2 23/eng/20211231 |
| 092 | |a 641.5972 MAISONE | ||
| 049 | |a UAGA | ||
| 100 | 1 | |a Maisonet, Illyanna, |e author. | |
| 245 | 1 | 0 | |a Diasporican : |b a Puerto Rican cookbook / |c Illyanna Maisonet ; foreword by Michael W. Twitty ; Puerto Rico photographs by Erika P. Rodriguez ; California and food photographs by Dan Liberti. |
| 250 | |a First edition. | ||
| 264 | 1 | |a California : |b Ten Speed Press, |c [2022] | |
| 300 | |a ix, 241 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from America's first Puerto Rican food columnist, award-winning writer Illyanna Maisonet"-- |c Provided by publisher. | ||
| 505 | 0 | |a Introduction -- Cooking traditions and flavors -- Frituras -- Beans, soups, and stews -- Seafood -- Poultry -- Pork -- Beef -- Rice and other grains -- Salads and sides -- Sweets and drinks. | |
| 650 | 0 | |a Cooking, Puerto Rican. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 655 | 7 | |a Recipes. |2 lcgft | |
| 700 | 1 | |a Twitty, Michael, |d 1977- |e writer of foreword. | |
| 700 | 1 | |a Rodriguez, Erika P., |e photographer. | |
| 700 | 1 | |a Liberti, Dan, |e photographer. | |
| 938 | |a YBP Library Services |b YANK |n 17803391 | ||
| 938 | |a Brodart |b BROD |n 131766198 | ||
| 994 | |a C0 |b UAG | ||
| 999 | f | f | |s 6c551834-acb5-4719-9c44-b50bd0a8e6a3 |i ca825ee8-e8e5-42a1-a163-e0a4a7807670 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Central |t 0 |e 641.5972 MAISONE |i Non-fiction |m 37413320538558 |