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| LEADER |
00000nam a2200000Ii 4500 |
| 001 |
710414 |
| 005 |
20210607081400.0 |
| 008 |
210331s2021 nyua 001 0 eng d |
| 020 |
|
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|a 9781950785346
|q (pbk.)
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| 020 |
|
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|a 1950785343
|q (pbk.)
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| 035 |
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|a (OCoLC)1244177576
|
| 040 |
|
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|a IG$
|b eng
|e rda
|c IG$
|d OCLCO
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| 082 |
0 |
4 |
|a 641.5/636
|2 23
|
| 092 |
0 |
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|a 641.5636 PLANT
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| 245 |
0 |
4 |
|a The plant-based plan :
|b transform the way you eat /
|c preface by Joan Salge Blake ; foreword by Wendy Bazilian
|
| 246 |
3 |
|
|a Prevention :
|b the plant-based plan
|
| 264 |
|
1 |
|a New York, NY :
|b Hearst Home,
|c [2021]
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| 300 |
|
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|a 223 pages :
|b color illustrations ;
|c 24 cm
|
| 336 |
|
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|a text
|2 rdacontent
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| 336 |
|
|
|a still image
|b sti
|2 rdacontent
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| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
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|a At head of title: Prevention.
|
| 500 |
|
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|a Includes index.
|
| 650 |
|
0 |
|a Vegetarian cooking.
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| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
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| 700 |
1 |
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|a Blake, Joan Salge,
|e writer of preface.
|
| 700 |
1 |
|
|a Bazilian, Wendy,
|e writer of foreword.
|
| 949 |
|
|
|b 37413318927532
|c newanf
|d prta
|e 641.5636 PLANT
|g it
|h 25.00
|q 1635199
|
| 998 |
|
|
|a 2021.01.21
|
| 999 |
f |
f |
|i ca9da69d-ff5e-56db-88bc-e7db298227cc
|s 495ed1f8-1fbc-53e0-81f0-cf1a7940facc
|t 0
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d Central
|t 0
|e 641.5636 PLANT
|h Dewey Decimal classification
|i Non-fiction
|m 37413318927532
|