The future of nutrition
an insider's look at the science why we keep getting it wrong and how to start getting it right
The future of nutrition
an insider's look at the science why we keep getting it wrong and how to start getting it right
Book - 2020
Campbell takes on the institution of nutrition itself: the history of how we got locked in to focusing on "disease care" over health care; the widespread impact of our reverence of animal protein on our interpretation of scientific evidence; the way even well-meaning organizations can limit what science is and is not taken seriously; and what we can do to ensure the future of nutrition is different than its past.
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| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413318805845 | Доступно | Non-fiction | 613.2 CAMPBEL |
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413318805852 | Доступно | Non-fiction | 613.2 CAMPBEL |
| Главные авторы: | , |
|---|---|
| Формат: | |
| Язык: | English |
| Опубликовано: |
Dallas, TX :
BenBella Books, Inc.,
[2020]
|
| Предметы: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 704564 | ||
| 005 | 20210307082700.0 | ||
| 008 | 200622s2020 txu b 001 0 eng | ||
| 010 | |a 2020028143 | ||
| 020 | |a 9781950665709 |q (hardback) | ||
| 020 | |a 1950665704 |q (hardback) | ||
| 035 | |a (OCoLC)1159622666 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d BDX |d OCLCF |d OCLCO |d OCO |d OCLCO | ||
| 042 | |a pcc | ||
| 082 | 0 | 0 | |a 613.2 |2 23 |
| 092 | 0 | |a 613.2 CAMPBEL | |
| 100 | 1 | |a Campbell, T. Colin, |d 1934- |e author. | |
| 245 | 1 | 4 | |a The future of nutrition : |b an insider's look at the science, why we keep getting it wrong, and how to start getting it right / |c T. Colin Campbell ; with Nelson Disla. |
| 264 | 1 | |a Dallas, TX : |b BenBella Books, Inc., |c [2020] | |
| 300 | |a xxii, 305 pages ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 520 | |a Campbell takes on the institution of nutrition itself: the history of how we got locked in to focusing on "disease care" over health care; the widespread impact of our reverence of animal protein on our interpretation of scientific evidence; the way even well-meaning organizations can limit what science is and is not taken seriously; and what we can do to ensure the future of nutrition is different than its past. | ||
| 520 | |a "Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"-- |c Provided by publisher. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Nutrition |x Research. | |
| 650 | 0 | |a Diet. | |
| 650 | 0 | |a Food industry and trade |x Health aspects. | |
| 650 | 0 | |a Public health |x Nutritional aspects. | |
| 655 | 7 | |a Instructional and educational works. |2 lcgft | |
| 700 | 1 | |a Disla, Nelson, |e author. | |
| 776 | 0 | 8 | |i Online version: |a Campbell, T. Colin, |t The future of nutrition |d Dallas : BenBella Books, 2020. |z 9781950665730 |w (DLC) 2020028144 |
| 949 | |b 37413318805845 |c newanf |d prta |e 613.2 CAMPBEL |g sh |h 28.00 |q 1622113 | ||
| 949 | |b 37413318805852 |c newanf |d prta |e 613.2 CAMPBEL |g so |h 28.00 |q 1622114 | ||
| 998 | |a 2020.08.18 | ||
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 0 |e 613.2 CAMPBEL |h Dewey Decimal classification |i Non-fiction |m 37413318805845 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 613.2 CAMPBEL |h Dewey Decimal classification |i Non-fiction |m 37413318805852 |